Full Range of Menus Available
The club has in house catering arrangement that provides meals and snacks varying from simple sandwiches to 3 course waitress service meals.
The main mealtime each week day is between 11.00 and 2.30 p.m. when freshly prepared hot meals are available. Outside of those times snack food is available.
The menu provides members with an extensive range of food.
Specials on the menu every day. See link below for menu:-
Claire’s Kitchen winter menu 2024
With such an extensive number of bowling events held at the club tailored menus are provided to suit the organisers. These events include bookings by the English Indoor Bowls Association (EIBA), Avon Short Mat Association, Visually Impaired Bowls England (VIBE), Somerset County Bowling Associations, National and Somerset County Competitions and private Corporate Events.
People making private bookings at the club can choose from a wide range of hot and cold buffets. Any requirements will be priced to suit the client requirements.
For further information and function bookings please contact the club manager on – 0117 963 3460 [email protected]